Bring the authentic taste of Latin American cuisine to your kitchen with P.A.N. Sweet Corn Flour—a premium, versatile ingredient perfect for traditional and modern recipes. Made from 100% natural sweet corn, this finely ground flour delivers a subtly sweet flavor and smooth texture, ideal for both savory and sweet dishes.
Key Features:
✔ 100% Natural – No additives or preservatives, just pure sweet corn flour.
✔ Gluten-Free – A safe and delicious choice for gluten-sensitive diets.
✔ Versatile – Perfect for arepas, empanadas, tamales, cakes, pancakes, and more.
✔ Authentic Flavor – Captures the true taste of Latin American culinary traditions.
✔ Easy to Use – Mixes effortlessly with water or other ingredients for quick preparation.
Why Choose P.A.N. Sweet Corn Flour?
P.A.N. is a trusted brand known for its high-quality corn products, loved by home cooks and professional chefs alike. Whether you're making crispy Colombian arepas, creamy Venezuelan cachapas, or a gluten-free dessert, this flour ensures perfect results every time.
Ideal For:
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Traditional Latin American dishes
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Gluten-free baking
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Thickening soups and sauces
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Creating sweet or savory snacks
Ingredients: 100% Sweet Corn Flour
Net Weight: 500g
Bring the rich, comforting flavors of Latin America to your table with P.A.N. Sweet Corn Flour—the essential ingredient for authentic and creative cooking!
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