Achiras Cheese Biscuits del Huila (120g)

A gluten-free twist on a classic snack!

Achiras Cheese Biscuits del Huila are a delicious and unique treat originating from Colombia. Made with achira flour, a flour extracted from the roots of the Canna Indica plant, these biscuits offer a delightful alternative to wheat-based crackers.

Flavor Profile:

• Tangy cheese flavor balanced with the subtle sweetness of achira flour.
• Hints of nuttiness from the achira for a complex and satisfying taste.

Texture:

• Light and crispy with a satisfying crunch.
• Slightly crumbly, perfect for savoring with every bite.

Perfect for:

• A delightful snack on their own.
• Pairing with dips and spreads for an appetizer platter.
• Adding a unique crunch to salads or soups.

Additional Information:

• Made with a traditional recipe from Huila, Colombia.
• Gluten-free and potentially a good option for those with wheat sensitivities.
• Net weight: 120g

Try Achiras Cheese Biscuits del Huila for a delicious and unique taste experience!