Whole Cassava (1Kg)
Our Whole Cassava is a wholesome and nutrient-rich ingredient, perfect for adding a unique flavor and texture to your dishes.
Product Description:
- Fresh and Natural: Our cassava roots are carefully selected for freshness and quality.
- Versatile Ingredient: Use cassava to create a variety of dishes, from traditional South American staples to innovative culinary creations.
- Nutrient-Packed: Cassava is a good source of carbohydrates, fiber, and essential minerals.
How to Prepare:
Cassava is a versatile root vegetable that can be prepared in numerous ways. Here are some popular methods:
- Boiling: Peel, cut into chunks, and boil until tender.
- Roasting: Peel, cut into wedges, toss with olive oil and your favorite seasonings, then roast until golden brown.
- Frying: Peel, cut into strips, and fry until crispy for a delicious snack.
- Grating: Peel and grate cassava for use in traditional dishes like cassava flour or tapioca.
Tips:
- Cassava contains cyanide, so it's essential to cook it thoroughly before consuming.
- For best results, store cassava in a cool, dark place.
Unleash your culinary creativity with our Whole Cassava!